Adrienne Blumthal and I have teamed up and created a new product, PieBox (www.piebox.com) and its for the safe keeping and transportation of pie. We are featured this week on Design Sponge (http://www.designsponge.com)
She has a great blackberry balsamic and seasalt walnut crumble pie, its absolutely amazing. I love the combination of the balsamic and the blackberry with the lemon zest with the walnut and seasalt bringing all of the flavors together.
Adrienne clearly made the pie, I did the photos and we both worked on the styling take a look at the article.........
http://www.designsponge.com/2012/08/in-the-kitchen-with-adrienne-blumenthals-blackberry-balsamic-pie.html
